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PPG_27238 | 1.03 MB | Adobe PDF |
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Advisor(s)
Abstract(s)
A cirurgia de bichectomia consiste na remoção do Corpo Adiposo da Bochecha e tem tido
sucesso no âmbito das intervenções cirúrgicas orais, contribuindo para a melhoria estética
da face, para a harmonia do sorriso e tem sido ainda utilizada com o intuito de reconstruir
defeitos maxilares, defeitos no palato duro e mole, rebordo alveolar, bochecha e fossa
tonsilar/amigdalina.
O presente estudo objetivo explorar o tema bichectomia: abordam-se aspetos anatómicos
relacionados com a intervenção cirúrgica, descrevem-se os seus objetivos, os seus
contextos de aplicação e discutem-se as suas vantagens e desvantagens.
Foi realizada uma pesquisa bibliográfica (2008 e 2018), nos motores de
busca PubMed, B-on e Google Académico com as palavras chave: “bichectomy”;
“bichat´s fat pad”; “adipose tissue”; “anatomia da face”; “estética facial” e “corpo adiposo
da bochecha.”
Utilizada em contexto estético, a bichectomia tem sido ainda utilizada no tratamento da
comunicação oroantral, da osteonecrose dos maxilares, de cistos e tumores da cavidade
oral, da fibrose submucosa oral e em casos clínicos de peri-implantite.
Conclui-se que a bichectomia se apresenta como um recurso terapêutico de interesse
crescente na área cirúrgica de cabeça e pescoço.
The bichectomy surgery consists of the removal of the Adipose Body of the Cheek and has been successful in the scope of the oral surgical interventions, contributing to the aesthetic improvement of the face, to the harmony of the smile and has still been used in order to reconstruct maxillary defects, defects on the hard and soft palate, alveolar ridge, cheek and tonsillar fossa. The present study aims to explore the bichectomy theme: anatomical aspects related to surgical intervention are described, their objectives are described, their contexts of application and their advantages and disadvantages are discussed. A bibliographic search was carried out (2008 and 2018), in the search engines PubMed, B-on and Google Scholar with the key words: “bichectomy”; “Bichat's fat pad”; Adipose tissue; “Face anatomy”; “Facial aesthetics” and “cheek fat body”. Used in an aesthetic context, bichectomy has also been used in the treatment of oroantral communication, maxillary osteonecrosis, oral cavity cysts and tumors, oral submucosal fibrosis and clinical cases of peri-implantitis. It is concluded that bichectomy presents as a therapeutic resource of increasing interest in the surgical area of head and neck.
The bichectomy surgery consists of the removal of the Adipose Body of the Cheek and has been successful in the scope of the oral surgical interventions, contributing to the aesthetic improvement of the face, to the harmony of the smile and has still been used in order to reconstruct maxillary defects, defects on the hard and soft palate, alveolar ridge, cheek and tonsillar fossa. The present study aims to explore the bichectomy theme: anatomical aspects related to surgical intervention are described, their objectives are described, their contexts of application and their advantages and disadvantages are discussed. A bibliographic search was carried out (2008 and 2018), in the search engines PubMed, B-on and Google Scholar with the key words: “bichectomy”; “Bichat's fat pad”; Adipose tissue; “Face anatomy”; “Facial aesthetics” and “cheek fat body”. Used in an aesthetic context, bichectomy has also been used in the treatment of oroantral communication, maxillary osteonecrosis, oral cavity cysts and tumors, oral submucosal fibrosis and clinical cases of peri-implantitis. It is concluded that bichectomy presents as a therapeutic resource of increasing interest in the surgical area of head and neck.
Description
Keywords
Bichectomia Tecido adiposo Anatomia da face Estética facial Corpo adiposo da bochecha Bichectomy Adipose tissue Anatomy of the face Facial aesthetics Adipose cheek body