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Preface: development in food industry: innovative functional food and food technology strategies

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Food Technol. Biotechnol. 51 (2) 151 (2013).pdf70.09 KBAdobe PDF Download

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Lopes, C.M. and Martins-Lopes, P. (2013). Preface: Development in food industry: innovative functional food and food technology strategies. Food Technology and Biotechnology 51(2), p. 151.

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