Statistics for Changes in the pool of free fatty acids in ovine, bovine and caprine milk fats, effected by viable cells and cell-free extracts of Lactococcus lactis and Debaryomyces vanrijiae
Total visits
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| Changes in the pool of free fatty acids in ovine, bovine and caprine milk fats, effected by viable cells and cell-free extracts of Lactococcus lactis and Debaryomyces vanrijiae | 268 |
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| November 2024 | 4 |
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File Visits
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| Food Chemistry 2007.pdf(legacy) | 199 |
| Food Chemistry 2007.pdf | 2 |
| PPG_21811.pdf(legacy) | 1 |
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