Statistics for Elephant foot yam (Amorphophallus paeoniifolius (Dennst.) Nicolson): the effect of processing on the amino acid profile
Total visits
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Elephant foot yam (Amorphophallus paeoniifolius (Dennst.) Nicolson): the effect of processing on the amino acid profile | 339 |
Total visits per month
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November 2024 | 5 |
December 2024 | 8 |
January 2025 | 7 |
February 2025 | 17 |
March 2025 | 1 |
April 2025 | 0 |
May 2025 | 0 |
File Visits
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Elephant foot yam_IJUP_AFVinha_2014.pdf(legacy) | 131 |
Edible flowers_XVI congresso nutrição_2017_AFVinha.pdf(legacy) | 6 |
Acorns as a food resource_IJUP_AFVinha_2014.pdf(legacy) | 4 |
Dietary supplements_IJUP_AFVinha_2014.pdf(legacy) | 3 |
Elephant foot yam_IJUP_AFVinha_2014.pdf | 3 |
Valorization of Arbutus unedo L. berries_IJUP_AFVinha_2014.pdf(legacy) | 2 |
PPG_26079.pdf(legacy) | 1 |
Carotenoids content of cherry tomato fruits_IJUP_AFVinha_2014.pdf(legacy) | 1 |
coffee silverskin_IJUP_AFVinha_2013.pdf(legacy) | 1 |
DM_37657.pdf(legacy) | 1 |
Top country views
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United States | 199 |
Germany | 28 |
Canada | 20 |
Portugal | 16 |
Belgium | 11 |
Ireland | 10 |
China | 9 |
Indonesia | 7 |
India | 6 |
Brazil | 5 |
Iran | 5 |
United Kingdom | 4 |
Timor-Leste | 3 |
Australia | 1 |
Greece | 1 |
Nigeria | 1 |
Netherlands | 1 |
Philippines | 1 |
Poland | 1 |
Romania | 1 |
Sweden | 1 |
Singapore | 1 |
Ukraine | 1 |
Vietnam | 1 |