Please use this identifier to cite or link to this item:
http://hdl.handle.net/10284/8102| Title: | Edible flowers as new novel foods concept for health promotion. |
| Author: | Pinto, Sara Oliveira, Adriana Manso, M. Conceição Silva, Carla Sousa e Ferreira da Vinha, Ana |
| Keywords: | Rose (Rosa canina L.) Marigold (Calendula officinalis L.) Camellia (Camellia L.) Bioactive compounds Antioxidant activity (DPPH) Health promotion |
| Issue Date: | 2016 |
| Publisher: | BMC |
| Peer review: | yes |
| URI: | http://hdl.handle.net/10284/8102 |
| ISSN: | 1472-6963 |
| Publisher Version: | https://bmchealthservres.biomedcentral.com/articles/10.1186/s12913-016-1423-5 |
| Appears in Collections: | CEBIMED - Congress and other Meeting Presentations/ Apresentações em Congressos e em Outras Reuniões |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 12913_2016_Article_1423.pdf | 1,68 MB | Adobe PDF | View/Open |
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