Ferreira da Vinha, AnaSoares, MartaPires, PedroBarros, RaquelFaria, António Carlos2021-04-292021-04-292011-05Vinha, A.F., Soares, M.O., Pires, P., Barros, R., Faria, A.C. 2011. Chemical and antioxidant analysis of baobab (Adansonia digitata) fruit and seeds. A therapeutic and traditional plant. Poster 076 In X Congresso de Nutrição e Alimentação & II Congresso Ibero-Americano de Nutrição, 12-13 maio, Lisboa, Portugalhttp://hdl.handle.net/10284/9833In the recent years, in the attempt to counteract the oxidative stress damages, the strategy of implementing the diet with antioxidants, especially deriving from natural sources, is becoming more and more convincing. In this regards, several studies have been directed toward the evaluation of natural antioxidant compounds.porAdansonia digitataChemical characterizationAntioxidant analysisTherapeuticconference object